kickinitwithkaren
Kickin' it with Karen
Welcome to my channel! I’m passionate about fermentation and the natural magic of probiotics. From sourdough bread, bagels, and cookies to my crown jewel—sauerkraut—I share recipes, tips, and techniques for making delicious, nutrient-rich, fermented foods. As a teacher transitioning toward retirement, I’m excited to grow my small business and inspire others to explore the art of fermentation and home cooking. Join me in celebrating the joy of creating probiotic-rich foods that nourish both body and soul!
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